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Lodge Logic L10SK3 12-Inch Pre-Seasoned Skillet

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Lodge Logic L10SK3 12-Inch Pre-Seasoned Skillet

(336 customer reviews)

SKU:

199471

In Stock

Availability: Usually ships in 1 business days

Seasoned, ready to use. This 12 inch skillet is a kitchen's most essential item. The even heating of cast iron is necessary for golden, tender, perfectly pan-fried chicken. What other cookware can rival the heat retention, versatility, value and durability of cast iron.

List Price:	$27.50
Our Price:	$18.97 & eligible for FREE Super Saver Shipping on orders over $25.
You Save:	$8.53 (31%)

Note: Item may be sold and shipped by another company. Learn more.

Product Details

Product Length:	19.0 inches
Product Width:	13.0 inches
Product Height:	6.0 inches
Product Weight:	6.65 pounds
Package Length:	18.2 inches
Package Width:	11.5 inches
Package Height:	3.0 inches
Package Weight:	7.8 pounds
Average Customer Rating:	based on 336 reviews

Features

Pre-seasoned heavy cast-iron skillet
Superior heat retention and even cooking
Two handles for heavy lifting
12 inches in diameter, 2 inches deep
Heirloom pan for kitchen or camping

Customer Reviews

Average Customer Review: 4.5

Write an online review and share your thoughts with other customers.

0 of 1 found the following review helpful:

Amazon has a problem packing this item. Aug 28, 2010
I am sorry I gave this one star. My other Lodge products are very good. Problem is Amazon packed this poorly, and the handle cracked during shipment...TWICE.
The first time the handle cracked off. Then the replacement the handle stayed on, but there is a very visible and significant crack in same area!!!

They were shipped in a box that allowed movement of about two inches side to side, with padding only on top.

Very disappointed in Amazon.

0 of 8 found the following review helpful:

It will rust Aug 24, 2010
If rust forms on the skillet, it will be toxic, and it will give one brain damage. That is a fact. Now we know that Lodge Logic has its employees post comments and acting as customers saying that rust is good for you and so forth. This is the same technique Toyota uses to have its people write on automotive blogs saying that Toyota cars are safe and no one has ever died in one due to defects. There have been serious cases of illness from using these pans.

3 of 3 found the following review helpful:

Review in Haiku Aug 21, 2010
Season it well and
Cook the best corn bread in town.
Lasts longer than you.

1 of 1 found the following review helpful:

Sold on cast iron Aug 11, 2010
A few years back, I tentatively tried a cast iron kettle. I was hesitant because I found the reviews to be so varied. But after trying it, I decided I love cast iron! My husband gave me this skillet as a birthday gift, and I love it as much as my kettle. I've found the best way to take care of cast iron is to put it in the oven for about 5 minutes after washing, to ensure that all moisture is gone and it won't rust. Then, after completely cooling, put a little vegetable oil on a rag and wipe the skillet with it. Even if it says, "pre-seasoned," I find that it's a good idea to rub it with oil the first several times you use it.

Great skillet Aug 02, 2010
Very good skillet. Very heavy heats evenly. Easy to clean. Food tastes better.
Just rinse it out and dry it on the stove. Turn on the heat for a minute and then let it cool.
Spray it with pam or rub it with a little cooking oil. Very best way to cook.
Same as large 15 but not as heavy made to cook lees food in it obviously.